Salt & Lavender · by Natasha★ 5.0 (6)
Crockpot Chicken and Gravy
NUTRITION · PER SERVING200M COOK
CAL 16%·PRO 100%
CARBS 11G14% OF CAL
0G FIBER10G OTHER0G TOTAL SUGAR
FAT 5G15% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fall-apart tender chicken in a rich, savory gravy made from scratch in the slow cooker. A cozy comfort food main dish.
mainamericanchicken⏲️ slow cookerdairy freegluten free
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds chicken breasts (boneless skinless)
- 1.5 cups chicken broth
- 1 packet ranch seasoning mix ((I used Hidden Valley))
- 1/4 teaspoon garlic powder
- Pepper (to taste)
- 1 tablespoon cornstarch + 1 tablespoon cold water
- 1 packet chicken gravy mix
At a glance
PER SERVING · TIME 200M
CAL 16%·PRO 100%
CARBS 11G14% OF CAL
0G FIBER10G OTHER0G TOTAL SUGAR
FAT 5G15% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h 15m
- Sodium
- 1292mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 799mg
- Calcium
- 25mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1292MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.