Crockpot Carne Asada Beer Chili.
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Half Baked Harvest · by Tieghan Gerard★ 4.2 (154)

Crockpot Carne Asada Beer Chili.

NUTRITION · PER SERVING375M COOK
CAL 40%·PRO 94%
CARBS 69G34% OF CAL
11G FIBER44G OTHER13G TOTAL SUGAR
FAT 37G42% OF CAL
10G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rich, dark chili made with steak, beer, and a hint of chocolate, finished with beans and avocado. Slow-cooked comfort food that's deeply savory and satisfying.

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Nutrition & ingredients

Ingredients

serves 6
  • 2 pounds carne asada meat or flank steak
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced or grated
  • 1 large onion, finely chopped
  • 2 tablespoons chili powder
  • 1 tablespoon dark chocolate cocoa powder or cacao powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon cumin
  • a good pinch of salt and pepper
  • 1 (28 ounce) can fired roasted diced tomatoes
  • 3 tablespoons tomato paste
  • 2 tablespoons apple butter
  • 1 (12 ounce) beer
  • 4-6 cup low sodium chicken broth
  • 1-2 ( 14 ounce) cans pinto and or black beans, rinsed or drained
  • sliced avocado, shredded cheddar cheese, Fritos, grilled corn, limes, sliced jalapenos + fresh cilantro, for topping
  • 4 russet potatoes, cut into wedges
  • 4 tablespoons olive oil
  • 2 teaspoon chipotle chili powder
  • 1 tablespoon honey
  • kosher salt and pepper, to taste
PREP
15M
SODIUM
1332MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.