Spicy Southern Kitchen · by Christin Mahrlig
Crockpot Cabbage and Kielbasa
NUTRITION · PER SERVING375M COOK
CAL 20%·PRO 31%
CARBS 29G29% OF CAL
6G FIBER0G ADDED10G INTRINSIC13G OTHER10G TOTAL SUGAR
FAT 25G57% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Kielbasa and cabbage slow-cooked with potatoes and onions until tender and flavorful. A hearty, rustic one-pot meal perfect for weeknight dinners.
mainsoutherncasserolepork⏲️ slow cooker🍳 skilletgluten free
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 pound kielbasa sausage, (sliced)
- 1 medium sweet onion, (sliced)
- 2 medium russet potatoes, (peeled and diced)
- 1 medium cabbage head, (coarsely chopped)
- 1 cup chicken broth
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons butter
At a glance
PER SERVING · TIME 375M
CAL 20%·PRO 31%
CARBS 29G29% OF CAL
6G FIBER0G ADDED10G INTRINSIC13G OTHER10G TOTAL SUGAR
FAT 25G57% OF CAL
8G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1051mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 919mg
- Calcium
- 101mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1051MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.