Small Town Woman · by Beth Pierce★ 5.0 (10)
Crockpot Breakfast Casserole
NUTRITION · PER SERVING440M COOK
CAL 33%·PRO 73%
CARBS 27G16% OF CAL
3G FIBER21G OTHER4G TOTAL SUGAR
FAT 45G62% OF CAL
19G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An overnight breakfast casserole with sausage, bacon, potatoes, peppers, and melted cheese that cooks in the slow cooker. Perfect for feeding a crowd.
mainamericanegg dishcasseroleporkeggs⏲️ slow cooker🍳 skilletgluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 12 large eggs
- ⅔ cup whole or 2% milk
- 1 tablespoon chopped fresh thyme divided
- ½ teaspoon dried marjoram
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 4 slices uncooked bacon chopped
- 1 lb ground breakfast sausage
- 1 medium yellow onion diced
- 1 small green bell pepper small diced
- 1 small red bell pepper small diced
- 2 cloves garlic minced
- 30 ounces frozen hashbrown potatoes
- 8 ounces shredded sharp cheddar cheese
- 8 ounces shredded pepper jack cheese
At a glance
PER SERVING · TIME 440M
CAL 33%·PRO 73%
CARBS 27G16% OF CAL
3G FIBER21G OTHER4G TOTAL SUGAR
FAT 45G62% OF CAL
19G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 7h
- Sodium
- 1119mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 717mg
- Calcium
- 473mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1119MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.