Crockpot Boneless Turkey Breast
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The Clean Eating Couple · by Liz Marino4.9 (21)

Crockpot Boneless Turkey Breast

NUTRITION · PER SERVING370M COOK
CAL 23%·PRO 100%
CARBS 5G4% OF CAL
1G FIBER1G SUGAR3G OTHER
FAT 13G26% OF CAL
2G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A boneless turkey breast slow-cooked with vegetables and broth until juicy and tender. Simple and hands-off for a wholesome dinner.

mainamericanchickendairy free
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 2 celery stalks (halved)
  • 2 carrots (halved)
  • 3 lb boneless turkey breast
  • 1.5 tablespoons extra virgin olive oil
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon dried thyme
  • 1 cup water or vegetable stock
  • 1 cup broth (from the bottom of the crockpot base)
  • 2 tablespoons all purpose flour
  • ¼ teaspoon onion powder
  • pinch black pepper
PREP
10M
SODIUM
791MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.