Erin Lives Whole · by Erin Antoniak★ 5.0 (6)
Crockpot BBQ Pulled Pork
NUTRITION · PER SERVING550M COOK
CAL 26%·PRO 73%
CARBS 37G29% OF CAL
1G FIBER21G OTHER15G TOTAL SUGAR
FAT 23G41% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow-cooked pulled pork seasoned with chili powder and garlic, finished with tangy BBQ sauce. Tender and flavorful, feeds a crowd with minimal effort.
mainamericanpork⏲️ slow cooker♨️ grilldairy free
View the full recipe on Erin Lives Whole →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 3 lb pork shoulder
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp chili powder
- 1 tsp garlic powder
- 1 cup BBQ sauce
- 1 tbsp apple cider vinegar
- 1/4 cup chicken broth (or water)
- serve on buns with pickles (slaw, or whatever you like!)
At a glance
PER SERVING · TIME 550M
CAL 26%·PRO 73%
CARBS 37G29% OF CAL
1G FIBER21G OTHER15G TOTAL SUGAR
FAT 23G41% OF CAL
7G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 9h
- Sodium
- 1082mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 858mg
- Calcium
- 100mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1082MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.