Yellow Bliss Road · by Kristin Maxwell★ 5.0 (3)
Crockpot BBQ Chicken
NUTRITION · PER SERVING245M COOK
CAL 21%·PRO 77%
CARBS 57G53% OF CAL
3G FIBER20G OTHER34G TOTAL SUGAR
FAT 5G10% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts braised for hours in barbecue sauce until tender and easily pulled. Served on rolls with slaw and pickles for hearty sandwiches.
mainamericanchicken⏲️ slow cooker🔥 oven♨️ grilldairy free
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 pounds boneless skinless chicken breasts
- 1 teaspoon garlic powder
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 18-ounce bottle of your favorite BBQ sauce (more or less to taste)
- 4 sandwich rolls or buns
- Coleslaw/cabbage mix
- Sliced dill pickles
At a glance
PER SERVING · TIME 245M
CAL 21%·PRO 77%
CARBS 57G53% OF CAL
3G FIBER20G OTHER34G TOTAL SUGAR
FAT 5G10% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 4h
- Sodium
- 1446mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 754mg
- Calcium
- 118mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1446MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.