
Crazy for Crust · by Dorothy Kern★ 4.8 (6)
Crockpot Apple Cider Recipe
NUTRITION · PER SERVING130M COOK
CAL 8%·PRO 1%
CARBS 28G68% OF CAL
2G FIBER0G OTHER26G TOTAL SUGAR
FAT 5G26% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm spiked apple cider made in the slow cooker with cinnamon, star anise, and caramel. Served hot with optional vodka or whiskey for a seasonal party drink.
drinkamerican⏲️ slow cookergluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 6-8 cups apple cider
- 2 cinnamon sticks
- 5 whole star anise ((optional))
- 2 apples (sliced)
- 1 orange (sliced)
- Vodka (any flavor) or Fireball Whiskey
- Whipped Cream
- Caramel Sauce
At a glance
PER SERVING · TIME 130M
CAL 8%·PRO 1%
CARBS 28G68% OF CAL
2G FIBER0G OTHER26G TOTAL SUGAR
FAT 5G26% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 49mg
- Total sugar
- 26g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 137mg
- Calcium
- 13mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 49MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
