I Heart Naptime · by Jamielyn Nye★ 5.0 (24)
Crockpot Apple Cider
NUTRITION · PER SERVING185M COOK
CAL 9%·PRO 2%
CARBS 46G100% OF CAL
7G FIBER9G ADDED28G INTRINSIC3G OTHER37G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, comforting apple cider made from scratch in the slow cooker with just five simple ingredients. Perfect for a chilly fall day.
drinkamerican🍲 stockpot⏲️ slow cookerdairy freegluten freelow fatveganvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 8-10 apples (, quartered (a variety is best, I used honey crisp, gala and granny smith))
- 2 oranges (, quartered (peeled for less tart cider))
- 3-4 cinnamon sticks
- 1-2 teaspoons ground cloves (, more to taste )
- 7-8 cups water
- 1/3 cup granulated sugar (, more to taste)
At a glance
PER SERVING · TIME 185M
CAL 9%·PRO 2%
CARBS 46G100% OF CAL
7G FIBER9G ADDED28G INTRINSIC3G OTHER37G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 14mg
- Total sugar
- 37g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 328mg
- Calcium
- 41mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 14MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.