
Wholesome Yum · by Maya Krampf★ 4.8 (139)
Crock Pot Tuscan Chicken
NUTRITION · PER SERVING195M COOK
CAL 27%·PRO 96%
CARBS 11G8% OF CAL
1G FIBER4G SUGAR5G OTHER
FAT 35G57% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breast in a creamy sauce with sun-dried tomatoes, spinach, and parmesan. Rich and elegant, made easy in the slow cooker.
mainitalianchicken⏲️ slow cooker🥄 saucepangluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp Olive oil
- 6 cloves Garlic ((minced))
- 1 cup Heavy cream
- 1/3 cup Chicken broth, reduced sodium
- 3/4 cup Grated Parmesan cheese
- 1 1/2 lb Boneless skinless chicken breasts
- 1 tbsp Italian seasoning
- 1 tsp Sea salt
- 1/4 tsp Black pepper
- 1/2 cup Sun-dried tomatoes ((chopped))
- 2 cups Fresh spinach ((chopped, packed))
At a glance
PER SERVING · TIME 195M
CAL 27%·PRO 96%
CARBS 11G8% OF CAL
1G FIBER4G SUGAR5G OTHER
FAT 35G57% OF CAL
17G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h 10m
- Sodium
- 590mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 995mg
- Calcium
- 269mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 590MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
