Crock Pot Turkey Breast
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A glazed crock pot turkey breast with honey, soy sauce, and warm spices like cinnamon and ginger. Juicy and tender, suitable for small holiday gatherings or year-round cooking.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 pound skin-on, bone-in turkey breast
- ½ cup honey
- 1 cup low sodium soy sauce
- ¼ cup vegetable oil
- 1 teaspoon ground ginger
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 1 teaspoon garlic powder
- salt and fresh ground black pepper, (to taste)
- 2 cups liquid from turkey drippings
- ¼ cup all-purpose flour
At a glance
PER SERVING · TIME 525M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h 30m
- Sodium
- 1736mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1095mg
- Calcium
- 65mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1736MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.