Real Housemoms · by Aubrey★ 4.0 (9)
Crock Pot Spaghetti Sauce
NUTRITION · PER SERVING250M COOK
CAL 15%·PRO 45%
CARBS 20G26% OF CAL
5G FIBER0G ADDED10G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 16G48% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker spaghetti sauce made with ground beef, sausage, tomatoes, and Italian herbs. Rich and convenient for busy weeknights.
condimentitalian⏲️ slow cooker🍳 skilletdairy freegluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 lb ground beef
- 1 lb sweet Italian sausage
- 1 cup onion (chopped)
- 4 cloves of garlic
- 56 oz. can pureed tomatoes (2-28oz cans)
- 2 tsp salt
- 1 tsp pepper
- 2 tsp dried basil
- 2 tsp dried parsley
- 2 tsp dried oregano
- more salt and pepper to taste
At a glance
PER SERVING · TIME 250M
CAL 15%·PRO 45%
CARBS 20G26% OF CAL
5G FIBER0G ADDED10G INTRINSIC5G OTHER10G TOTAL SUGAR
FAT 16G48% OF CAL
6G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 1141mg
- Total sugar
- 10g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1142mg
- Calcium
- 71mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1141MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.