Dinner at the Zoo · by Sara Welch★ 5.0 (13)
Crock Pot Spaghetti
NUTRITION · PER SERVING275M COOK
CAL 26%·PRO 70%
CARBS 49G37% OF CAL
7G FIBER28G OTHER14G TOTAL SUGAR
FAT 22G39% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade beef meatballs simmered in tomato sauce, then tossed with spaghetti. A slow-cooker comfort food classic that appeals to all ages.
mainitalianpastabeefpork🍪 sheet pan⏲️ slow cooker🔥 oven
View the full recipe on Dinner at the Zoo →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 1/2 pounds ground beef (I use 90% lean)
- 3/4 cup Italian style breadcrumbs
- 3 tablespoons chopped fresh parsley
- 1 1/2 teaspoons minced garlic
- 1 egg
- 1/3 cup grated parmesan cheese
- 1 teaspoon salt
- 1/4 teaspoon pepper
- cooking spray
- 28 ounce jar marinara sauce
- 16 ounce can crushed tomatoes
- 15 ounce can tomato sauce
- 12 ounces spaghetti noodles (cooked in salted water according to package directions)
- 1/4 cup grated parmesan cheese
- 2 tablespoons chopped parsley
At a glance
PER SERVING · TIME 275M
CAL 26%·PRO 70%
CARBS 49G37% OF CAL
7G FIBER28G OTHER14G TOTAL SUGAR
FAT 22G39% OF CAL
8G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h 20m
- Sodium
- 2079mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1321mg
- Calcium
- 217mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2079MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.