Crock-Pot Sloppy Joes
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooked ground beef sandwich with a rich, savory sauce made from tomato, ketchup, and spices. The meat becomes tender and flavorful after hours in the Crock-Pot. Perfect for casual weeknight dinners or casual entertaining.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 1 small yellow onion (diced)
- 1 green bell pepper (diced)
- 3 cloves garlic (minced)
- 8 ounces tomato sauce
- 1 cup ketchup
- 1 1/2 tablespoons yellow mustard
- 1 1/2 teaspoons Worcestershire sauce
- 1 teaspoon apple cider vinegar
- 1/4 teaspoon chili powder
- 1 1/2 tablespoons brown sugar
- Salt (to taste)
- Pepper (to taste)
- 6 hamburger buns
At a glance
PER SERVING · TIME 265M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h 15m
- Sodium
- 1709mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 939mg
- Calcium
- 145mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1709MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.