House of Nash Eats · by Amy Nash
Crock Pot Shepherd's Pie
NUTRITION · PER SERVING140M COOK
CAL 34%·PRO 100%
CARBS 59G35% OF CAL
7G FIBER45G OTHER7G TOTAL SUGAR
FAT 26G34% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker shepherd's pie with seasoned ground beef, mixed vegetables, and a creamy mashed potato topping. Cozy, nostalgic comfort food.
mainbritishcasserolebeef⏲️ slow cooker🍳 skilletgluten free
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 pounds lean ground beef
- 1 medium onion (diced)
- 4 cloves garlic (minced)
- 1 (12-ounce) bag frozen mixed vegetables
- 1 (10.5-ounce) can beef consommé (or beef stock)
- 1 (6-ounce) can tomato paste
- 2 Tablespoons Worcestershire sauce
- 1 (8-ounce) family-size package instant mashed potatoes
- 1 cup freshly grated sharp cheddar cheese
At a glance
PER SERVING · TIME 140M
CAL 34%·PRO 100%
CARBS 59G35% OF CAL
7G FIBER45G OTHER7G TOTAL SUGAR
FAT 26G34% OF CAL
11G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 2h 5m
- Sodium
- 847mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1645mg
- Calcium
- 228mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 847MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.