
The Wholesome Dish · by Amanda Finks★ 5.0 (2)
Crock Pot Ranch White Chicken Chili Recipe
NUTRITION · PER SERVING370M COOK
CAL 19%·PRO 51%
CARBS 32G34% OF CAL
5G FIBER7G SUGAR21G OTHER
FAT 16G38% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow-cooker chili with tender chicken, white beans, green chiles, and ranch seasoning. A comforting one-pot meal.
mainamericansoupchicken⏲️ slow cooker
View the full recipe on The Wholesome Dish →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup chicken broth
- 2 (1 oz.) packets dry Ranch Dip mix
- 1 teaspoon cumin
- 15.5 oz. can white beans, drained and rinsed ((like cannellini or great northern beans))
- 14.5 oz. can petite diced tomatoes
- 1 cup frozen corn kernels
- 1/2 cup chopped yellow onion
- 4 oz. can chopped green chiles
- 20 oz. boneless skinless chicken thighs
- 1 cup sour cream
- For topping: (sour cream, shredded cheddar cheese, tortilla chips, lime wedges, chopped avocado, etc.)
At a glance
PER SERVING · TIME 370M
CAL 19%·PRO 51%
CARBS 32G34% OF CAL
5G FIBER7G SUGAR21G OTHER
FAT 16G38% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6h
- Sodium
- 636mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 906mg
- Calcium
- 174mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 636MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
