Crock Pot Pulled Pork
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Sweet Peas and Saffron · by Annie Holmes5.0 (12)

Crock Pot Pulled Pork

NUTRITION · PER SERVING490M COOK
CAL 11%·PRO 36%
CARBS 8G15% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER7G TOTAL SUGAR
FAT 12G50% OF CAL
4G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pork shoulder slow-cooked for hours in a tangy-sweet sauce made with tomato sauce, spices, apple cider vinegar, and maple syrup. Tender, shredded meat perfect for sandwiches or rice bowls.

mainamericanporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 12
  • 13.5 oz can of tomato sauce 398 mL
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon salt
  • 1 teaspoon chipotle chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/3 cup apple cider vinegar
  • 1/3 cup maple syrup
  • 2-3 lb pork shoulder ((see *notes))
PREP
10M
SODIUM
445MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.