Crock Pot Pork Tenderloin
View original ↗
The Seasoned Mom · by Blair Lonergan

Crock Pot Pork Tenderloin

NUTRITION · PER SERVING80M COOK
CAL 13%·PRO 67%
CARBS 5G8% OF CAL
1G FIBER3G ADDED0G INTRINSIC1G OTHER3G TOTAL SUGAR
FAT 11G38% OF CAL
2G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender pork tenderloin slow-cooked in broth with a zesty smoky rub. Juicy and flavorful, easily cooked in a slow cooker.

mainamericanporkdairy freegluten free
View the full recipe on The Seasoned Mom

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • ½ cup low-sodium chicken broth
  • 2 tablespoons brown sugar
  • 1 tablespoon chili powder
  • 1 teaspoon smoked paprika
  • 2 teaspoons kosher salt
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • ½ teaspoon ground black pepper
  • Pinch of cayenne ((or more if you like it spicy))
  • 2 tablespoons olive oil
  • 2 pork tenderloins ((about 1 lb. each))
  • Optional, for serving: homemade maple bbq sauce or your favorite store-bought bbq sauce; sliced green onion; chopped fresh herbs such as parsley or thyme
PREP
10M
SODIUM
735MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.