Lil' Luna · by Kristyn Merkley★ 4.5 (11)
Crock Pot Orange Chicken Recipe
NUTRITION · PER SERVING380M COOK
CAL 16%·PRO 59%
CARBS 34G43% OF CAL
1G FIBER14G OTHER18G TOTAL SUGAR
FAT 7G19% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken cooked in a slow cooker with a tangy orange and brown sugar sauce. A takeout-style main that's simple to prepare.
mainchinesechicken⏲️ slow cooker🍳 skillet
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Nutrition & ingredients
Ingredients
serves 6- 1 ½ pounds boneless chicken, (cut into 2 inch chunks)
- ½ cup all-purpose flour
- ½ cup panko
- ½ cup milk
- 1 egg
- 1 tablespoon olive oil
- 1 tablespoon kosher salt
- 6 ounces frozen orange juice concentrate, (no pulp, thawed)
- 3 tablespoons brown sugar
- 1 teaspoon balsamic vinegar
- 3 tablespoons ketchup
At a glance
PER SERVING · TIME 380M
CAL 16%·PRO 59%
CARBS 34G43% OF CAL
1G FIBER14G OTHER18G TOTAL SUGAR
FAT 7G19% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 6h
- Sodium
- 1093mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 667mg
- Calcium
- 64mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1093MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.