The Seasoned Mom · by Blair Lonergan★ 5.0 (4)
Crock Pot Mississippi Chicken
NUTRITION · PER SERVING250M COOK
CAL 19%·PRO 100%
CARBS 10G10% OF CAL
1G FIBER5G OTHER4G TOTAL SUGAR
FAT 13G30% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pulled chicken in a zesty, tangy sauce made with gravy mix and butter. Minimal prep time and slow cooker convenience make this a perfect weeknight dinner.
mainsouthernchicken⏲️ slow cooker
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 large sweet onion, (thinly sliced)
- ½ cup low-sodium chicken broth or water
- 3 lbs. boneless skinless chicken breasts or boneless skinless chicken thighs
- 1 (1-ounce) packet au jus gravy mix
- 1 (1-ounce) packet dry ranch dressing and seasoning mix
- ¼ cup (half of a stick) unsalted butter, (cubed)
- 6 pepperoncini peppers, (plus 2 tablespoons of juice from the jar)
- Optional, for serving: chopped fresh parsley; cooked rice, noodles, mashed potatoes, baked potatoes, cornbread, biscuits, or sandwich rolls
At a glance
PER SERVING · TIME 250M
CAL 19%·PRO 100%
CARBS 10G10% OF CAL
1G FIBER5G OTHER4G TOTAL SUGAR
FAT 13G30% OF CAL
6G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 4h
- Sodium
- 1256mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 847mg
- Calcium
- 37mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1256MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.