Crock Pot Meatloaf
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground beef mixed with breadcrumbs, milk, and seasonings, slow-cooked until tender and topped with ketchup and brown sugar. Comfort food that's easier than the traditional oven version.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 pounds lean ground beef
- 1 cup Italian seasoned bread crumbs
- 2/3 cup whole milk ((or 2%))
- 1 medium yellow onion (peeled and chopped)
- 2 large eggs
- 3 tablespoons fresh parsley (chopped)
- 2 tablespoons Worcestershire sauce
- 1/2 tablespoon salt
- 1/2 tablespoon Italian seasoning
- 1 teaspoon garlic powder (1/2)
- 1/2 teaspoon black pepper
- 1/2 cup ketchup
- 3 tablespoons brown sugar ((light or dark))
At a glance
PER SERVING · TIME 285M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 4h 30m
- Sodium
- 1068mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 572mg
- Calcium
- 86mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1068MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.