The Seasoned Mom · by Blair Lonergan★ 4.0 (1)
Crock Pot Maple Soy Chicken
NUTRITION · PER SERVING130M COOK
CAL 52%·PRO 100%
CARBS 146G56% OF CAL
1G FIBER126G OTHER19G TOTAL SUGAR
FAT 24G21% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An easy Asian-inspired slow cooker shredded chicken with maple syrup, soy sauce, and hoisin for a sweet and savory glaze. Just 10 minutes of prep for minimal effort.
mainchinesechicken⏲️ slow cookerdairy free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ½ cup maple syrup
- ¼ cup soy sauce
- ¼ cup orange juice
- 2 tablespoons hoisin sauce
- 2 tablespoons toasted sesame oil
- 1 tablespoon minced or grated fresh ginger ((or about 1 teaspoon ground ginger))
- 1 tablespoon minced or grated fresh garlic (about 3 cloves) ((or about 1 teaspoon garlic powder))
- 1 teaspoon kosher salt
- 3 lbs. boneless, skinless chicken thighs
- ¼ cup cold water
- 2 tablespoons cornstarch
- For serving: rice or lo mein noodles
- Optional garnish: toasted sesame seeds; sliced green onion; crushed red pepper flakes
At a glance
PER SERVING · TIME 130M
CAL 52%·PRO 100%
CARBS 146G56% OF CAL
1G FIBER126G OTHER19G TOTAL SUGAR
FAT 24G21% OF CAL
5G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 1109mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 874mg
- Calcium
- 55mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1109MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.