Family Food on the Table · by Kathryn Doherty★ 5.0 (1)
Crock Pot Hot Chocolate
NUTRITION · PER SERVING125M COOK
CAL 23%·PRO 21%
CARBS 51G44% OF CAL
2G FIBER1G OTHER49G TOTAL SUGAR
FAT 27G52% OF CAL
17G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, rich hot chocolate made in a slow cooker with condensed milk, vanilla, and chocolate. Perfect for parties and gatherings. Just five ingredients and minimal prep.
drinkamerican⏲️ slow cookergluten freevegetarian
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 6 cups milk (skim, 1%, 2% or whole)
- 1.5 cups heavy whipping cream
- 1 (14 oz) can sweetened condensed milk
- 1 teaspoon pure vanilla extract
- 2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 125M
CAL 23%·PRO 21%
CARBS 51G44% OF CAL
2G FIBER1G OTHER49G TOTAL SUGAR
FAT 27G52% OF CAL
17G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 120mg
- Total sugar
- 49g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 538mg
- Calcium
- 329mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 120MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.