Plain Chicken · by StephanieParker★ 4.9 (9)
Crock Pot French Onion Pork Tenderloin
NUTRITION · PER SERVING365M COOK
CAL 18%·PRO 100%
CARBS 10G11% OF CAL
1G FIBER6G OTHER2G TOTAL SUGAR
FAT 12G30% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pork tenderloin braised in a slow cooker with onion soup flavors in broth. Tender and savory, perfect for a hands-off weeknight or holiday meal.
mainamericanpork⏲️ slow cookergluten free
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 (1.5-lb) pork tenderloins ((about 3 pounds total))
- 1 (10.5-oz) can Unsalted Cream of Chicken Soup
- 2 (1-oz) envelopes of Lipton's Onion Soup Mix
- ½ cup water or chicken broth, (optional)
At a glance
PER SERVING · TIME 365M
CAL 18%·PRO 100%
CARBS 10G11% OF CAL
1G FIBER6G OTHER2G TOTAL SUGAR
FAT 12G30% OF CAL
3G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 6h
- Sodium
- 942mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 926mg
- Calcium
- 19mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 942MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.