Real Housemoms · by Aubrey★ 4.8 (4)
Crock Pot Crunchy Pecan Apple Cobbler
NUTRITION · PER SERVING185M COOK
CAL 27%·PRO 6%
CARBS 95G71% OF CAL
4G FIBER48G OTHER43G TOTAL SUGAR
FAT 17G29% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm apple cobbler with a crunchy pecan topping, made effortlessly in a slow cooker. Minimal prep and a couple of hours yields a comforting, homey dessert.
dessertamericanbaked good⏲️ slow cookergluten freevegetarian
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 21 ounce can apple pie filling
- 1 yellow cake mix
- 1/2 cup melted butter
- 1 cup Great Grains Crunchy Pecan cereal
At a glance
PER SERVING · TIME 185M
CAL 27%·PRO 6%
CARBS 95G71% OF CAL
4G FIBER48G OTHER43G TOTAL SUGAR
FAT 17G29% OF CAL
9G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 3h
- Sodium
- 570mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 8mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 570MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.