
Real Housemoms · by Aubrey★ 4.6 (25)
Crock Pot Chicken Wings
NUTRITION · PER SERVING135M COOK
CAL 35%·PRO 91%
CARBS 37G21% OF CAL
3G FIBER2G OTHER32G TOTAL SUGAR
FAT 40G52% OF CAL
10G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken wings coated in bold hot sauce and butter, served with blue cheese and ranch for dipping. A classic spicy, tangy appetizer.
starteramericanchicken🍪 sheet pan⏲️ slow cooker🔥 ovengluten free
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 pounds chicken wings (separated into drummettes and paddles)
- 1 1/2 cups Frank's hot sauce ((or your favorite brand))
- 6 tablespoons butter
- Blue cheese dressing (for dipping)
- Ranch dressing (for dipping)
- Carrot sticks (for serving)
- Celery sticks (for serving)
At a glance
PER SERVING · TIME 135M
CAL 35%·PRO 91%
CARBS 37G21% OF CAL
3G FIBER2G OTHER32G TOTAL SUGAR
FAT 40G52% OF CAL
10G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h 10m
- Sodium
- 1051mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 703mg
- Calcium
- 88mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1051MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
