
The Seasoned Mom · by Blair Lonergan★ 5.0 (7)
Crock Pot Chicken Corn Chowder
NUTRITION · PER SERVING225M COOK
CAL 17%·PRO 44%
CARBS 20G23% OF CAL
2G FIBER0G ADDED4G INTRINSIC13G OTHER4G TOTAL SUGAR
FAT 21G54% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy slow-cooker chowder with chicken, bacon, corn, potatoes, and vegetables. Cozy and hearty, it's a family-friendly dinner that cooks hands-off.
mainamericansoupchicken⚙️ food processor⏲️ slow cooker🍳 skillet🌀 blendergluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 6 strips bacon, (chopped)
- 1 ½ lbs. boneless skinless chicken thighs or boneless skinless chicken breasts
- Kosher salt and ground black pepper, (to taste)
- 1 cup diced onion
- 1 cup fresh or frozen corn kernels
- ½ cup diced celery
- ½ cup peeled and diced carrots
- 1 russet potato (about 6 ounces), (peeled and cubed)
- 1 ½ teaspoons fresh thyme leaves ((or ½ dried thyme))
- 1 ½ cups low-sodium chicken broth
- ½ cup heavy cream
- 1 (14.75 ounce) can cream-style corn
- Optional garnish: chopped fresh parsley or chopped fresh thyme
At a glance
PER SERVING · TIME 225M
CAL 17%·PRO 44%
CARBS 20G23% OF CAL
2G FIBER0G ADDED4G INTRINSIC13G OTHER4G TOTAL SUGAR
FAT 21G54% OF CAL
7G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 3h 30m
- Sodium
- 591mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 609mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 591MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
