Crock Pot Cheesy Bacon Onion Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A warm, creamy dip made from bacon, caramelized onions, cream cheese, and melted mozzarella. An addictive party appetizer or game-day snack served alongside tortilla chips or crackers.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 8 slices of thick cut bacon
- 1 large onion (chopped)
- 1 tsp salt
- 1/2 tsp pepper
- 1 tbsp brown sugar
- 2 cloves of garlic (chopped)
- 8 oz. cream cheese (softened)
- 1 cup sour cream
- 2 cup mozzarella (shredded)
- 10 oz. can diced tomatoes with chilies (drained)
At a glance
PER SERVING · TIME 130M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 2h
- Sodium
- 1038mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 143mg
- Calcium
- 220mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1038MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.