Family Food on the Table · by Kathryn Doherty★ 5.0 (1)
Crock Pot Bourbon Chicken
NUTRITION · PER SERVING315M COOK
CAL 12%·PRO 72%
CARBS 10G17% OF CAL
0G FIBER2G OTHER8G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken cooked in a slow cooker with a bourbon-based sauce featuring soy, brown sugar, and ginger. Minimal prep time yields maximum flavor for an easy dinner.
mainamericanchicken⏲️ slow cooker🥄 saucepandairy free
View the full recipe on Family Food on the Table →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 lbs. boneless (skinless chicken breasts (or thighs or a mix))
- 3/4 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/4 cup bourbon
- 1/2 cup low sodium soy sauce
- 1/4 cup light brown sugar (packed)
- 3 cloves garlic (minced)
- 1 teaspoon fresh ginger (grated)
- 1 teaspoon cornstarch
- 1 teaspoon water
- Sliced green onions (sesame seeds, lime wedges)
At a glance
PER SERVING · TIME 315M
CAL 12%·PRO 72%
CARBS 10G17% OF CAL
0G FIBER2G OTHER8G TOTAL SUGAR
FAT 3G11% OF CAL
1G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5h
- Sodium
- 1085mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 584mg
- Calcium
- 17mg
- Iron
- 0.87mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1085MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.