Crock Pot BBQ Pulled Chicken
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The Seasoned Mom · by Blair Lonergan5.0 (6)

Crock Pot BBQ Pulled Chicken

NUTRITION · PER SERVING185M COOK
CAL 19%·PRO 70%
CARBS 47G49% OF CAL
1G FIBER6G OTHER39G TOTAL SUGAR
FAT 6G13% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender pulled chicken in a thick, sweet BBQ sauce made in the slow cooker with minimal prep. Versatile for sandwiches, nachos, or plated with sides.

mainamericanchickendairy free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 (18 ounce) bottle barbecue sauce ((Sweet Baby Ray's recommended))
  • ¼ cup packed brown sugar
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon olive oil
  • 2 teaspoons smoked paprika
  • 1 teaspoon chili powder
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 2 lbs. boneless skinless chicken breasts or boneless skinless chicken thighs
  • Kosher salt and ground black pepper, (to taste)
  • Optional, for serving: coleslaw, sandwich buns, pickles
PREP
5M
SODIUM
969MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.