Plain Chicken · by StephanieParker★ 5.0 (1)
Crock Pot Baked Potatoes
NUTRITION · PER SERVING485M COOK
CAL 8%·PRO 8%
CARBS 32G80% OF CAL
2G FIBER0G ADDED1G INTRINSIC29G OTHER1G TOTAL SUGAR
FAT 2G13% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, fluffy baked potatoes cooked in the slow cooker with olive oil and salt. Simple and forgiving, they're ideal for a DIY potato bar or busy weeknight sides.
sideamerican⏲️ slow cookerdairy freegluten freeveganvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4-6 russet baking potatoes
- 1 Tbsp olive oil
- 1 ½ teaspoons kosher salt
- Aluminum foil
At a glance
PER SERVING · TIME 485M
CAL 8%·PRO 8%
CARBS 32G80% OF CAL
2G FIBER0G ADDED1G INTRINSIC29G OTHER1G TOTAL SUGAR
FAT 2G13% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8h
- Sodium
- 449mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 740mg
- Calcium
- 23mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 449MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.