Crock Pot Apple Crisp
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Lil' Luna · by Kristyn Merkley5.0 (14)

Crock Pot Apple Crisp

NUTRITION · PER SERVING195M COOK
CAL 19%·PRO 9%
CARBS 60G62% OF CAL
4G FIBER12G OTHER45G TOTAL SUGAR
FAT 16G37% OF CAL
5G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender apple slices baked in a slow cooker with a cinnamon-spiced crumb topping of flour, brown sugar, butter, and walnuts. Warm and comforting, perfect served with ice cream.

dessertamericanvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1 cup all-purpose flour
  • ½ cup brown sugar
  • ½ cup granulated sugar
  • 1 teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • ½ cup butter, (cold)
  • 1 cup walnuts, (chopped)
  • 6 cups apples, (peeled and sliced)
  • ⅓ cup sugar
  • 1 tablespoon corn starch
  • 1 tablespoon lemon juice
PREP
15M
SODIUM
126MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.