
A Cozy Kitchen · by Adrianna Adarme★ 4.5 (8)
Crispy Waffles Recipe
NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 15%
CARBS 49G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC22G OTHER25G TOTAL SUGAR
FAT 31G56% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy-on-the-outside, soft-on-the-inside waffles made with whipped egg whites and topped with honey, maple syrup, or fresh peaches. A breakfast favorite that delivers texture.
mainamericanbaked goodeggs🍪 sheet pan🔥 ovenvegetarian
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup unsalted butter ((at room temperature))
- 2 teaspoons good-quality honey
- Pinch of flaky sea salt
- 1 peach ((sliced, as garnish))
- Pure maple syrup ((as garnish))
- 1 1/2 cup all-purpose flour
- 1/2 cup cornstarch
- 1 teaspoon kosher salt
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups buttermilk ((shaken))
- 2 large egg yolks ((1 egg white reserved))
- 12 tbls unsalted butter ((melted and cooled))
- 2 teaspoon vanilla extract
- 2 large egg white
- 6 tablespoons white sugar
At a glance
PER SERVING · TIME 35M
CAL 25%·PRO 15%
CARBS 49G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC22G OTHER25G TOTAL SUGAR
FAT 31G56% OF CAL
19G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 516mg
- Total sugar
- 25g
- Added sugar
- ≥19g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 246mg
- Calcium
- 106mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 516MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
