Crispy Waffles Recipe
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A Cozy Kitchen · by Adrianna Adarme4.5 (8)

Crispy Waffles Recipe

NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 15%
CARBS 49G39% OF CAL
3G FIBER0G ADDED0G INTRINSIC22G OTHER25G TOTAL SUGAR
FAT 31G56% OF CAL
19G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy-on-the-outside, soft-on-the-inside waffles made with whipped egg whites and topped with honey, maple syrup, or fresh peaches. A breakfast favorite that delivers texture.

mainamericanbaked goodeggsvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup unsalted butter ((at room temperature))
  • 2 teaspoons good-quality honey
  • Pinch of flaky sea salt
  • 1 peach ((sliced, as garnish))
  • Pure maple syrup ((as garnish))
  • 1 1/2 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1 teaspoon kosher salt
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 2 cups buttermilk ((shaken))
  • 2 large egg yolks ((1 egg white reserved))
  • 12 tbls unsalted butter ((melted and cooled))
  • 2 teaspoon vanilla extract
  • 2 large egg white
  • 6 tablespoons white sugar
PREP
20M
SODIUM
516MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.