The Simple Veganista · by Julie | The Simple Veganista★ 5.0
CRISPY SMASHED POTATOES
NUTRITION · PER SERVING55M COOK
CAL 11%·PRO 11%
CARBS 16G29% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 16G63% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy smashed baby potatoes roasted with olive oil, garlic, and thyme, finished with sriracha. Serve alongside any main dish for a flavorful, textured side.
sideamerican🍞 toaster oven🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 lb. baby potatoes (red, white, gold or purple)
- 3 tablespoons olive oil
- 1/2 teaspoon mineral salt
- 1 teaspoon thyme or za’atar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 2 scallions, thinly sliced
- 1/4 cup chopped parsley
- Tahini Sauce or Sriracha Cashew Sauce
At a glance
PER SERVING · TIME 55M
CAL 11%·PRO 11%
CARBS 16G29% OF CAL
3G FIBER0G ADDED0G INTRINSIC12G OTHER1G TOTAL SUGAR
FAT 16G63% OF CAL
1G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 350mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 515mg
- Calcium
- 62mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 350MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.