Crispy Shrimp Tacos Recipe
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The Endless Meal · by Kristen Stevens4.9 (29)

Crispy Shrimp Tacos Recipe

NUTRITION · PER SERVING40M COOK
CAL 34%·PRO 93%
CARBS 25G15% OF CAL
3G FIBER0G ADDED1G INTRINSIC21G OTHER1G TOTAL SUGAR
FAT 45G59% OF CAL
16G SAT28G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy sheet pan shrimp tacos feature seasoned, fried shrimp nestled in tortillas with shredded cheese, cabbage, and creamy sauces. They're ready in 40 minutes and perfect for weeknight dinners.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb shrimp (chopped)
  • ½ teaspoon EACH: chili powder, cumin, onion powder, garlic powder, and salt
  • 1 tablespoon avocado oil
  • 8 6-inch tortillas
  • 3 tablespoons avocado oil
  • 12 ounces shredded Tex-Mex cheese blend
  • ½ cup thinly sliced cabbage
  • Optional for serving: guacamole, pickled red onions, sour cream, cilantro, shrimp taco sauce
PREP
20M
SODIUM
1140MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.