Crispy Sesame Crusted Tofu
View original ↗
It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken5.0 (15)

Crispy Sesame Crusted Tofu

NUTRITION · PER SERVING100M COOK
CAL 4%·PRO 8%
CARBS 7G38% OF CAL
2G FIBER5G OTHER1G TOTAL SUGAR
FAT 4G46% OF CAL
1G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy sesame-crusted tofu with a savory marinade. Serve as an appetizer or main dish with your favorite sides for a vegan-friendly meal.

mainchinesestir frytofudairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 block (350g) extra-firm tofu ((see step 1 for prep))
  • 1/4 cup soy sauce ((gluten-free if preferred))
  • 2 tablespoon rice vinegar
  • 1 tablespoon brown sugar
  • 2 teaspoons sesame oil ((omit for oil-free))
  • 1/2 teaspoon garlic powder
  • 1/2 cup all-purpose flour ((gluten-free if preffered))
  • 1/2 cup warm water
  • 2 tablespoons ground flax or ground chia
  • 1/2 cup sesame seeds (white, black, or a mix)
  • 1/2 cup panko or crushed corn flakes ((gluten-free if preferred))
PREP
15M
SODIUM
233MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.