Crispy sesame chicken
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Simply Delicious · by Alida Ryder4.6 (60)

Crispy sesame chicken

NUTRITION · PER SERVING50M COOK
CAL 33%·PRO 73%
CARBS 52G31% OF CAL
2G FIBER0G ADDED0G INTRINSIC41G OTHER9G TOTAL SUGAR
FAT 34G46% OF CAL
8G SAT26G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy battered chicken tossed in a sticky, sweet-and-savory sesame sauce with garlic and ginger. Serve over rice or noodles for an easy takeout-style dinner.

mainchinesechickendairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 500 g (1lb) chicken breasts (cubed into bite-size pieces )
  • 1 egg (beaten)
  • 2 tbsp soy sauce
  • 1 cup flour
  • ½ cup cornstarch / cornflour
  • oil (for frying)
  • 1 tbsp canola / vegetable oil
  • 3 garlic cloves (crushed )
  • 1/3 cup soy sauce
  • 1/3 cup water
  • ¼ cup brown sugar (You could add up to one third cup sugar if you prefer the sauce to be sweeter.)
  • 2 tbsp rice vinegar / lemon juice
  • 2 tsp sesame oil
  • 2 tbsp sesame seeds
  • 1 tbsp cornstarch / cornflour (mixed with 2 tbsp water )
PREP
20M
SODIUM
1787MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.