Crispy Roasted Chickpeas
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Immaculate Bites · by imma africanbites5.0 (1)

Crispy Roasted Chickpeas

NUTRITION · PER SERVING75M COOK
CAL 74%·PRO 100%
CARBS 211G57% OF CAL
55G FIBER25G ADDED34G INTRINSIC97G OTHER59G TOTAL SUGAR
FAT 48G29% OF CAL
4G SAT45G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy roasted chickpeas that come in savory and sweet flavors. A crunchy, healthy snack on its own or added to salads and soups.

mainamericanbeansdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 2
  • 2 15-ounce can chickpeas (drained and dried thoroughly ) or use dry chickpeas, soaked overnight.
  • 1-2 tablespoons (14-28 ml) canola oil
  • ½ teaspoon (2.5 g) sea salt
  • 2 teaspoons (8 g) Creole seasoning
  • 2 15-ounce cans of chickpeas, drained, rinsed, and dried
  • 2 tablespoons (28 ml) canola oil
  • ¼ cup (50 g) granulated sugar
  • 1 tablespoon (7 g) cinnamon
  • ½ teaspoon (2 g) nutmeg ( (optional))
PREP
20M
SODIUM
2920MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.