Real Housemoms · by Marion Myers★ 5.0 (1)
Crispy Potato Roast Recipe
NUTRITION · PER SERVING110M COOK
CAL 11%·PRO 8%
CARBS 28G50% OF CAL
2G FIBER24G OTHER2G TOTAL SUGAR
FAT 12G49% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Roasted spiral potatoes with pancetta, butter, and herbs until golden and crispy. An elegant side dish for holiday meals.
sideamerican🍳 skillet🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons pancetta (diced)
- 3 tablespoons unsalted butter (melted)
- 4 Yukon Gold potatoes
- 1 shallot (peeled and diced)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon fresh thyme (stems removed)
At a glance
PER SERVING · TIME 110M
CAL 11%·PRO 8%
CARBS 28G50% OF CAL
2G FIBER24G OTHER2G TOTAL SUGAR
FAT 12G49% OF CAL
5G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h 40m
- Sodium
- 686mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 649mg
- Calcium
- 29mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 686MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.