
Cooking Classy · by Jaclyn
Crispy Pesto Parmesan Chicken
NUTRITION · PER SERVING45M COOK
CAL 20%·PRO 85%
CARBS 16G17% OF CAL
1G FIBER13G OTHER2G TOTAL SUGAR
FAT 17G39% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts coated in a creamy pesto-parmesan mixture and breadcrumbs, then baked until crispy. A flavorful, easy weeknight dinner.
mainamericanchicken🥧 baking dish🔥 oven
View the full recipe on Cooking Classy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 (6 oz) boneless skinless chicken breast halves
- 1/4 cup mayonnaise
- 1/4 cup buttermilk
- 1 1/2 tsp dried basil
- 1/4 cup finely grated Parmesan cheese (, divided)
- 1/4 tsp garlic powder (, divided)
- Salt and freshly ground black pepper (, to taste)
- 1/2 cup Panko bread crumbs
- 1/4 cup dry white bread crumbs
- 1/8 tsp onion powder
- Olive oil cooking spray
At a glance
PER SERVING · TIME 45M
CAL 20%·PRO 85%
CARBS 16G17% OF CAL
1G FIBER13G OTHER2G TOTAL SUGAR
FAT 17G39% OF CAL
4G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 639mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 646mg
- Calcium
- 130mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 639MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
