Crispy Pan-Fried Sesame Tofu
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Choosing Chia · by Jessica Hoffman4.9

Crispy Pan-Fried Sesame Tofu

NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 26%
CARBS 12G20% OF CAL
2G FIBER6G OTHER4G TOTAL SUGAR
FAT 18G65% OF CAL
3G SAT15G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy pan-fried tofu coated in sesame seeds with a savory-sweet ginger and tamari glaze. Quick, packed with sesame flavor, and ready in under 30 minutes. Satisfying for vegetarians and meat eaters.

mainchinesestir frytofudairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 1 pack extra-firm tofu
  • 2 tbsp cornstarch
  • 2 tbsp vegetable oil
  • 3 scallions, chopped
  • 1 tbsp sesame seeds
  • 1 garlic clove, minced
  • 2 tsp minced ginger
  • 2 tbsp tamari (or soy sauce, gluten-free if needed)
  • 1 tbsp sesame oil
  • 1 tbsp maple syrup
  • 1 tbsp rice vinegar
  • 1/2 tbsp cornstarch mixed with 1 tbsp cold water
PREP
10M
SODIUM
512MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.