Unicorns in the Kitchen · by Shadi Hasanzadenemati★ 5.0 (4)
Crispy Orange Glazed Salmon Recipe
NUTRITION · PER SERVING20M COOK
CAL 19%·PRO 96%
CARBS 23G25% OF CAL
0G FIBER4G OTHER19G TOTAL SUGAR
FAT 11G26% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-seared salmon with a bright orange glaze made from citrus, honey, and soy sauce. A quick, elegant dish perfect for weeknight dinners.
mainamericanfish🥄 saucepandairy free
View the full recipe on Unicorns in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lb salmon fillets (skin on)
- 2 tbsp olive oil
- 1/2 cup navel orange juice
- 1/2 cup cara cara orange juice
- 3 tbsp lemon juice
- 4 tbsp soy sauce
- 1/2 tsp red pepper flakes
- 2 cloves garlic (minced)
- 3 tbsp honey
- 1 tbsp corn starch
- 1/4 cup water
At a glance
PER SERVING · TIME 20M
CAL 19%·PRO 96%
CARBS 23G25% OF CAL
0G FIBER4G OTHER19G TOTAL SUGAR
FAT 11G26% OF CAL
2G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1221mg
- Total sugar
- 19g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 210mg
- Calcium
- 56mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1221MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.