Crispy Honey Parmesan Chicken Cutlets
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Half Baked Harvest · by Tieghan Gerard3.3 (7)

Crispy Honey Parmesan Chicken Cutlets

NUTRITION · PER SERVING40M COOK
CAL 36%·PRO 88%
CARBS 35G19% OF CAL
2G FIBER30G OTHER3G TOTAL SUGAR
FAT 46G57% OF CAL
24G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thin chicken breasts coated in seasoned breadcrumbs and parmesan, then baked or pan-fried until golden. Finished with honey and a drizzle of butter for a sweet-savory glaze. Quick family dinner favorite.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 1/2 cups panko bread crumbs
  • 1 cup regular breadcrumbs
  • 3/4 cup grated parmesan
  • 1 teaspoon garlic powder
  • 1/2 teaspoon turmeric
  • salt and black pepper
  • 2 large eggs, beaten
  • 2 pounds boneless chicken tenders
  • 2 sticks (1 cup) cold salted butter, cubed
  • 2 tablespoons olive oil
  • honey, for drizzling
  • flaked sea salt
PREP
20M
SODIUM
1183MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.