Crispy Grilled Shrimp (Prawns) with Lemon Butter Sauce
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RecipeTin Eats · by Nagi★ 5.0 (44)

Crispy Grilled Shrimp (Prawns) with Lemon Butter Sauce

NUTRITION · PER SERVING15M COOK
CAL 12%·PRO 44%
CARBS 4G6% OF CAL
1G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 26G100% OF CAL
12G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy shrimp with a charred exterior, drizzled with a lemon butter and garlic sauce. Can be grilled or cooked on the stove, ready in 15 minutes.

mainamericanshellfishgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 90g / 6 tbsp butter (, unsalted)
  • 1/4 tsp salt
  • 3 tsp garlic (, very finely chopped (do not use mincer, Note 1))
  • 1.5 tbsp lemon juice (, plus more to taste)
  • 500g/ 1 lb large shrimp / prawns (, raw, peeled and deveined (Note 2))
  • 1 tsp garlic powder
  • 1 tsp smoked paprika ((plain or sweet ok too))
  • 1/4 tsp cayenne pepper
  • 1 tbsp lemon juice ((skip if using stove))
  • 2 tbsp olive oil
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1 lemon (, halved, grilled if desired)
  • Lemon wedges or slices
  • 2 tbsp finely chopped parsley
PREP
5M
SODIUM
765MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.