Little Spice Jar · by Marzia★ 5.0 (23)
Crispy Green Beans with Garlic (Din Tai Fung Copycat)
NUTRITION · PER SERVING15M COOK
CAL 2%·PRO 3%
CARBS 6G51% OF CAL
2G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 2G45% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fresh green beans crisped in hot oil and tossed with fried garlic and a savory sauce. Simple, flavorful, and quick to prepare, this Chinese-style vegetable side is a copycat of the Din Tai Fung version.
sidechinese🍳 skilletdairy freegluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 7- 1¼-½ pound french green beans (washed, trimmed, and cut into large pieces)
- avocado oil (for cooking)
- 14 garlic cloves (minced)
- ½ teaspoon kosher salt
- ⅛ teaspoon white pepper
- ½ teaspoon chicken bouillon powder (see notes)
At a glance
PER SERVING · TIME 15M
CAL 2%·PRO 3%
CARBS 6G51% OF CAL
2G FIBER0G ADDED2G INTRINSIC2G OTHER2G TOTAL SUGAR
FAT 2G45% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 161mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 23mg
- Iron
- 0.38mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 161MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.