Crispy Greek Lemon Smashed Potatoes
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Cafe Delites · by Karina Carrel5.0 (12)

Crispy Greek Lemon Smashed Potatoes

NUTRITION · PER SERVING30M COOK
CAL 9%·PRO 9%
CARBS 22G51% OF CAL
4G FIBER0G ADDED2G INTRINSIC16G OTHER2G TOTAL SUGAR
FAT 8G41% OF CAL
4G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy golden potatoes flavored with lemon, garlic, and oregano, with a tender fluffy interior. A sophisticated Greek-inspired side better than any roast potato.

sidegreekgluten freevegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 6 potatoes (medium-sized, Yukon Gold or Carisma)
  • 3 tablespoons butter (melted, or 2 tablespoons olive oil)
  • 2 tablespoons lemon juice (juice of half a lemon)
  • 4 cloves garlic (crushed)
  • 2 teaspoons dried oregano (divided)
  • 1 pinch salt (to taste)
  • 1 pinch pepper (to taste)
  • 1 spray olive oil
  • 1/2 teaspoon semolina (optional - for crispy potatoes)
PREP
15M
SODIUM
88MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.