
Once Upon a Chef · by Jennifer Segal★ 4.7 (120)
Crispy Ginger Cookies
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 3%
CARBS 14G46% OF CAL
1G FIBER11G ADDED0G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 5G40% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thin, crispy ginger cookies spiced with cinnamon, allspice, and cloves. A holiday favorite with warm spice flavor and the crunch of molasses cookies.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Once Upon a Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2½ cups all-purpose flour, (spooned into measuring cup and leveled-off)
- 2 teaspoons ground ginger
- ½ teaspoon ground allspice
- 1 teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- 2 teaspoons baking soda
- Scant ¼ teaspoon salt
- Pinch freshly ground black pepper
- 1 cup granulated sugar, (divided)
- ½ cup (packed) light brown sugar
- 1 cup (2 sticks) unsalted butter, softened but still cool
- 1 large egg
- 1/3 cup molasses, (such as Grandma's Original)
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 3%
CARBS 14G46% OF CAL
1G FIBER11G ADDED0G INTRINSIC2G OTHER11G TOTAL SUGAR
FAT 5G40% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 91mg
- Total sugar
- 11g
- Added sugar
- 11g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 59mg
- Calcium
- 11mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 91MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
