Cafe Delites · by Karina Carrel★ 5.0 (1)
Crispy Fries Recipe
NUTRITION · PER SERVING60M COOK
CAL 31%·PRO 7%
CARBS 34G21% OF CAL
5G FIBER0G ADDED2G INTRINSIC26G OTHER2G TOTAL SUGAR
FAT 54G78% OF CAL
8G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Golden, crispy fried potatoes with a fluffy interior and perfectly crunchy exterior. They're seasoned with salt and pepper and finished with fresh parsley. A classic side dish that pairs with any meal.
sideamerican🍟 deep fryerdairy freegluten freeveganvegetarian
View the full recipe on Cafe Delites →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 large potatoes
- 1 pinch salt, (to taste)
- 1 pinch black cracked pepper, (to taste)
- 1 tablespoon finely chopped parsley
- 2 cups Olive Oil
At a glance
PER SERVING · TIME 60M
CAL 31%·PRO 7%
CARBS 34G21% OF CAL
5G FIBER0G ADDED2G INTRINSIC26G OTHER2G TOTAL SUGAR
FAT 54G78% OF CAL
8G SAT47G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 55mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 870mg
- Calcium
- 20mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 55MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.