Food Faith Fitness · by Jonathan Porter★ 5.0 (2)
Crispy Fried Wonton Recipe
NUTRITION · PER SERVING20M COOK
CAL 36%·PRO 66%
CARBS 60G33% OF CAL
2G FIBER56G OTHER1G TOTAL SUGAR
FAT 39G49% OF CAL
6G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy fried wontons filled with shrimp, ginger, and sesame. A must-have Chinese-inspired appetizer for parties and feasts.
starterchineseshellfish🍟 deep fryerdairy free
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Nutrition & ingredients
Ingredients
serves 2- ½ pounds shrimp (shelled and deveined)
- 1 teaspoon garlic (minced)
- 1 teaspoon ginger (minced)
- 1 tablespoon coriander (chopped)
- ½ teaspoon white sesame seeds
- 1 tbsp sesame oil
- ½ tbsp soy sauce
- ½ teaspoon cornstarch
- pinch black pepper
- 10 wonton wrappers
- Vegetable oil (for frying)
At a glance
PER SERVING · TIME 20M
CAL 36%·PRO 66%
CARBS 60G33% OF CAL
2G FIBER56G OTHER1G TOTAL SUGAR
FAT 39G49% OF CAL
6G SAT33G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 928mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 416mg
- Calcium
- 131mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 928MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.