Crispy Chicken Sandwich Recipe
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Small Town Woman · by Beth Pierce5.0 (14)

Crispy Chicken Sandwich Recipe

NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 100%
CARBS 75G46% OF CAL
7G FIBER55G OTHER13G TOTAL SUGAR
FAT 15G20% OF CAL
4G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crispy fried chicken sandwich with super crispy coating over tender, moist chicken on a bun with lettuce, tomato, and pickles. Better than major fast food chains.

mainsouthernsandwichchicken
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Nutrition & ingredients

Ingredients

serves 4
  • 2 boneless skinless chicken breasts cut lengthwise into 4 cutlets
  • 1 cup buttermilk
  • 2 large eggs
  • 1 ½ cups all-purpose flour
  • 1 teaspoon kosher salt
  • 1 teaspoon fresh ground black pepper
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • ¼ teaspoon ground cayenne pepper (optional)
  • Vegetable Oil or Canola Oil for frying
  • 4 buns (preferably brioche buns)
  • Leaf lettuce
  • Tomato sliced
  • Red onion thinly sliced
  • Pickle Chips
PREP
20M
SODIUM
1139MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.